WELCOME!
Click the links below to visit our other concepts.
the side door at dexter’s
DAQDAQ is inspired by Korea’s pocha street stalls and chimaek restaurants. specializing in double-fried chicken with light, crispy breading and signature glazes. Alongside classic sides, the menu centers on the simple pairing of fried chicken, beer, and soju.
Lucia's serves naturally leavened, New York City-inspired sourdough pizza with classic toppings, fresh salads, and wraps.
Rose Sushi specializes in tiered sushi flights featuring maki, nigiri, and chirashi. Designed around curated combinations and elegant presentation.
daqdaq | luciA’S | rose sushi
Americana
Americana is an amalgamation of 1950s Italian-American cuisine and Pacific tropical cocktails. You will find familiar names, comfortable flavors, and vintage cocktails served with theatrical flair. The dining room evokes post-war modernism; think wood paneling with soft, rounded loveseats and large planters of palms surrounding the room.
Concepted and created but not operated by DDP
Macanda
Located on idyllic Lake Minnetonka shores, Macanda, which originates from a combination of a mango tree coupled with a nod to Latin America's magical realism, offers dishes such as fried oyster tacos with celery remoulade, grilled king crab with carrot mayo and braised oxtail with black mole.